Ilana M. Knopf, J.D.
Ilana M. Knopf is the Director of the Public Health and Tobacco Policy Center, where since 2011 she’s focused on assisting state and local governments implement policies aimed at preventing chronic disease and increasing health equity. Prior to joining the center, she served as Counsel to the Tobacco Project of the National Association of Attorneys General (NAAG) in Washington, DC. There, she assisted states interpret, implement and enforce the provisions of the tobacco Master Settlement Agreement. Ilana has previously served as an U.S. Attorney General’s Honors Program trial attorney with the U.S. Department of Justice, and in pro bono capacity as a voter protection attorney in Arkansas and counsel for Women Empowered Against Violence in Washington, DC. She received a J.D. from University of Pennsylvania Law School, where she was managing editor of The Journal of Constitutional Law, a board member of the Guild Food Stamp Clinic and president of the Environmental Law Society. Ilana received a B.A., magna cum laude from Boston University.
Emily Nink, M.S.
As a Policy Associate at the Public Health and Tobacco Policy Center, Emily assists local governments pursuing public health policies, including tobacco controls, and provides policy research for other public health topics, including regulations of packaged beverages. Emily earned her M.S. through the Agriculture, Food and Environment program at the Tufts Friedman School of Nutrition Science and Policy in Boston. Her research and published works at the Friedman School focused on local produce in Massachusetts farmers’ markets, sustainability in the 2015 dietary guidelines, and community food security. Prior to joining the Center, Emily provided research assistance at the Johns Hopkins Center for a Livable Future, at the Friedman School, and at Food Tank: The Food Think Tank. In addition to her work at the Center, Emily serves in a volunteer capacity as the Development Coordinator for Everett Community Growers, an urban agriculture and food justice group serving Everett, MA. In this capacity, she co-led a citywide Community Food Assessment and co-wrote the City of Everett’s first-ever food plan.
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